Bouillon Racine
French restaurant
Introduction
History
- ๐ Established: Bouillon Racine was established in 1906 by the Chartier brothers.
- ๐ Evolution: Initially served as a restaurant for the staff of the Sorbonne University from 1962 to 1993.
- ๐จ Renovation: Underwent a complete renovation in 1996 by the โCompanions of the Dutyโ.
- ๐๏ธ Historical Status: Classified as a Historic Building.
- ๐ Cultural Impact: Featured in various literary works and songs, reflecting its cultural significance.
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Architecture
- ๐๏ธ Style: Features a stunning Art Nouveau dรฉcor.
- ๐ผ๏ธ Elements: Includes carved wood, ceramics, mirrors, and glass paintings.
- ๐จ Renovation: The 1996 renovation restored beveled mirrors, painted opalines, stained glass, carved woodworks, marble mosaics, and gold-leaf lettering.
- ๐ Historical Status: Classified as a Historic Building.
- ๐ธ Visual Appeal: Offers an immersive experience in the Paris of the 1900s.
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Cuisine
- ๐ฝ๏ธ Traditional Dishes: Known for traditional French dishes like bouillon soup and pot au feu.
- ๐ฑ Seasonal Ingredients: Focuses on seasonal and homemade dishes.
- ๐ท Wine Pairing: Offers a wine list with over 90 references from recognized winemakers.
- ๐ถ Price: A three-course dinner menu is available for 37โฌ.
- ๐จโ๐ณ Chef: Led by Chef Alexandre Belthoise since 2002.
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Chef
- ๐จโ๐ณ Name: Alexandre Belthoise.
- ๐ Experience: Made his debut at the Auberge des Templiers (1 Michelin star) and the Lutetia hotel in Paris.
- ๐ Tenure: Joined Bouillon Racine in 2001 and became the chef in 2002.
- ๐ฝ๏ธ Philosophy: Committed to seasonal and homemade dishes.
- ๐ Signature Dishes: Known for traditional French dishes and modern recipes.
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Menu
- ๐ Seasonal Changes: The menu changes seasonally.
- ๐ฝ๏ธ Traditional Dishes: Includes bouillon soup, pot au feu, and other French classics.
- ๐ฑ Fresh Ingredients: Focuses on fresh and carefully selected ingredients.
- ๐ถ Price: A three-course dinner menu is available for 37โฌ.
- ๐ท Wine List: Offers more than 90 wine references.
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Location
- ๐ Address: 3 Rue Racine, 75006 Paris.
- ๐๏ธ Nearby Landmarks: Located near the Sorbonne University, Quartier Latin, Odeon, and Saint Michel.
- ๐ Metro Access: Closest metro stations are Cluny La Sorbonne and Luxembourg.
- ๐ฐ๏ธ Hours: Open every day from 12:00 to 23:00 (last order).
- ๐ Contact: Phone number is 01 44 32 15 60.
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Visitor Experience
- ๐จ Ambiance: Offers an immersive experience in the Paris of the 1900s.
- ๐ฅ Crowd: Popular among both tourists and locals.
- ๐ท Wine Pairing: Extensive wine list to complement the meals.
- ๐ฌ Reviews: Generally positive reviews for both food and ambiance.
- ๐ธ Photo Opportunities: The Art Nouveau dรฉcor provides a picturesque setting.
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| Travel Information |
|---|
| ๐ย ย ย Phone: +33 1 44 32 15 60 |
| ๐ย ย ย Website: http://bouillonracine.fr/ |
| ๐ย ย ย Hours: See hours |
| ๐ย ย ย Address: 3 Rue Racine, 75006 Paris, France |
๐ย ย ย Profiles:   |
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<div class="-md-ext-youtube-widget"> { "title": "Tour this STUNNING Paris 1906 Art Deco Restaurant ...", "link": "https://www.youtube.com/watch?v=rn0l3VJ3WxA", "channel": { "name": ""}, "published_date": "Jun 10, 2023", "length": "" }</div>
<div class="-md-ext-youtube-widget"> { "title": "Bouillon Chartier - Paris Restaurant of the Month - April 2024 ...", "link": "https://www.youtube.com/watch?v=Jjmq578Dk-g", "channel": { "name": ""}, "published_date": "Apr 8, 2024", "length": "" }</div>
