Generated with sparks and insights from 17 sources

Summary

From the craft beer trails of Asheville, North Carolina, to the ancient winemaking culture of Georgia, this guide explores 15 unique food tours around the world. Each destination offers a deep dive into local culinary traditions, whether it's mastering mole sauces in Oaxaca, Mexico, or foraging for wild edibles in Alaska's Kenai Peninsula. These tours not only promise delicious food and drink but also immersive cultural experiences, from cooking classes with local chefs to market tours and traditional meal preparations.

Asheville, North Carolina

A craft beer haven with over 25 breweries, offering walking tours to explore small-batch brewers.

Tips

Book a tour with Brewery Tours of Asheville to sample a variety of beers.

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Tokyo, Japan

The starting point of a food-centric journey through Japan, including sake tastings and tea picking.

Tips

Consider the 14-day Japanese Culinary Exploration for a comprehensive food experience.

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Havana, Cuba

Explore Cuban-Mediterranean cuisine and learn local culinary arts, including salsa and daiquiri making.

Tips

Enjoy the ride in a '57 Chevy while exploring Havana's food scene.

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Lucerne to Zermatt, Switzerland

A journey from Lucerne to Zermatt, indulging in Switzerland's finest cheese, chocolate, and Alpine culture.

Tips

Visit Maison Cailler and the medieval cheese village of Gruyères for an authentic taste of Swiss cuisine.

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Oaxaca, Mexico

Experience Oaxaca's rich culinary heritage and Day of the Dead customs through cooking classes and cultural tours.

Tips

Join the Dia de Muertos course to learn about Oaxaca's traditional dishes and customs.

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Kenai Peninsula, Alaska

Discover Alaska's bounty, from king salmon to wild berries, and learn to cook local dishes at Tutka Bay Lodge.

Tips

Forage and cook with local ingredients for an immersive Alaskan culinary experience.

India

A 15-day journey through India's culinary landscape, from street food to traditional cooking classes.

Tips

Explore the flavors of India, including parathas and Goan fish curry, while visiting iconic sites.

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Sicily, Italy

Learn the art of making tomato paste and explore Sicilian cooking at the Anna Tasca Lanza cooking school.

Tips

Take part in the Preserving August workshop for an authentic Sicilian culinary experience.

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